
The hotel is classified "Hôtel de Tourisme 3 étoiles". The eleven rooms, 6 of them with a balcony, have been remade in 2007 and have the following equipements :
The restaurant is classified "Restaurant de Tourisme" and Pierre COLAS, whom is the cooking man, owns to the "Confrérie Euro Toques". The establishment belongs to the chains "Logis de France".
